Dinners You Have Missed

I made my first Corned Beef and Cabbage for St Patrick's Day. I admit completely and honestly, I WILL NEVER MAKE THAT AGAIN. The vegetables were everyone's favorite for one reason, the meat was SO fatty! I had no idea how fatty that meat is! I spent the evening after the meal separating the fat from the meat. It was a huge waste of time just to get a smidgen of meat. Everything tasted good once the fat had all been removed. I must admit though, it sure was pretty!



I really enjoy black bean burgers. I do not claim making the burger, I just claim eating it. I did make the delicious Red Potato, oven baked, fries. Those were tasty. My husband thought I had bought those too. To be honest the best part of the burger was the cheese on top! It was a New York Buffalo sauce cheese. MMMMMMMMMM!



Saving my favorite recent recipe for last....I can't even remember what it is called! It was a wild rice salad with cranberries, walnuts, green onion, and chicken. Definitely a keeper! Everyone loved it.